This is one of my favourite meals and so tasty! My sister thought it sounded complicated and a lot of work, but once I explained that all you have to do is make the meat sauce and mashed potatoes, layer them and pop in the oven, she realized how easy it was! It’s great to add vegetables to the meat mixture for extra nutrition and the kids will hardly notice them!
It makes for a very hearty, fulfilling meal that will warm you through and through! Be sure to add lots of cheese!
What you Need:
-Meat Sauce (recipe here, can be made with lamb or beef, but you may need to leave some of the tomatoes out so that it doesn’t get too wet)
-Mashed Potatoes (recipe here)
-1 cup or more grated cheese (white cheddar is best)
What to Do:
Preheat the oven to about 190-200 C (gas mark 5-6) or 375-392 F.
Make meat sauce and mashed potatoes and grate cheese.
In a large casserole dish, place meat sauce and pat down. Sprinkle about half of the grated cheese, then layer the mashed potatoes and spread. Sprinkle the rest of the cheese on top.
Place in the oven and cook for about 15-30 minutes, or until the cheese turns a bit brown and bubbly.